Kanchi Cafe — South Indian Tiffins, Dosa, Idly & Beverages

Why Choose Kanchi Cafe

Traditional South Indian flavours.
Made for every craving.

Classic South Indian Tiffins

Enjoy soft idly, ghee podi idly, rava idly, thatte idly, khara bhath, poori masala and other comforting South Indian favourites.

Dosa, Vada & Parotta Favourites

From crispy ghee and podi dosas to pesarattu, uthappam, vada and layered parottas, there is something for every South Indian craving.

Traditional Rice & Refreshments

Enjoy lemon rice, curd rice, pulihora, sambar rice, veg biryani, traditional sweets, lassi, fresh juices and refreshing beverages.

Our Food Promise

Traditional favourites,
comforting flavours.

Step into Kanchi Cafe in Hyderabad for classic South Indian tiffins, crispy dosas, traditional rice dishes, comforting sweets and refreshing drinks.

Classic Tiffin Favourites — Idly, ghee podi idly, rava idly, thatte idly, khara bhath, poori masala and chole bhature
Dosa & Vada Specialities — Pesarattu, ghee dosa, podi dosa, masala dosa, rava dosa, uthappam and traditional vada
Traditional Rice & Sweets — Sambar rice, lemon rice, curd rice, temple pulihora, veg biryani, sakkarai pongal, kesari bhath and payasam
Fresh Drinks & Desserts — Lassi, fresh fruit juices, badam milk, pista milk, rose milk, cold coffee and creamy milkshakes

★★★★★

The Ghee Podi Dosa was crispy, aromatic, and loaded with flavour. Paired with the super soft Ghee Thatte Idly, it made for the perfect South Indian breakfast!

Rahul K

★★★★★

Loved the Kanchi Ghee Podi Rava Idly and the rich, comforting Ghee Pongal. Pure ghee aroma in every bite—definitely coming back for more.

Sandeep R

★★★★★

The Kal Dosa Vadacurry tasted incredibly authentic. Also tried their Ghee Podi Thatte Idly—soft, fluffy, and soaked in flavorful podi.

Priya S

★★★★★

Piping hot, fluffy Poori Masala followed by tangy, fresh Lemon Rice. Everything felt like an authentic home-style comfort meal.

Vijay K

★★★★★

A fantastic spot for authentic tiffins. From the Ghee Podi Dosa to the Thatte Idly varieties and Pongal, every dish is fresh and full of traditional flavours.

Arun S